{"id":8984,"date":"2023-04-24T18:27:40","date_gmt":"2023-04-24T17:27:40","guid":{"rendered":"https:\/\/kiube.se\/projekt\/?p=8984"},"modified":"2023-08-04T09:25:14","modified_gmt":"2023-08-04T08:25:14","slug":"slowfood-philosopfy","status":"publish","type":"post","link":"https:\/\/kiube.se\/projekt\/8984","title":{"rendered":"Slowfood Philosophy"},"content":{"rendered":"<pre><strong>K\u00e4lla:<\/strong> <a href=\"https:\/\/www.slowfood.com\/about-us\/our-philosophy\/\">Slow Food International<\/a> | <a href=\"https:\/\/www.slowfoodscania.se\/?page_id=54\">Slow Food Sk\u00e5ne<\/a> |<\/pre>\n<hr \/>\n<div class=\"page-header\">\n<h1>Our philosophy<\/h1>\n<\/div>\n<p>Slow Food envisions a world in which all people can access and enjoy food that is good for them, good for those who grow it and good for the planet.<\/p>\n<p>Our approach is based on a concept of food that is defined by three interconnected principles:\u00a0<strong>good, clean and fair.<\/strong><\/p>\n<ul>\n<li><strong>GOOD:<\/strong>\u00a0quality, flavorsome and healthy food<\/li>\n<li><strong>CLEAN:<\/strong>\u00a0production that does not harm the environment<\/li>\n<li><strong>FAIR:<\/strong>\u00a0accessible prices for consumers and fair conditions and pay for producers<\/li>\n<\/ul>\n<p>Find the full definition in the\u00a0<a href=\"https:\/\/www.slowfood.com\/wp-content\/uploads\/2015\/07\/Manifesto_Quality_ENG.pdf\" rel=\"\">Slow Food Manifesto for Quality<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>K\u00e4lla: Slow Food International | Slow Food Sk\u00e5ne | Our philosophy Slow Food envisions a world in which all people can access and enjoy food that is good for them, good for those who grow it and good for the planet. Our approach is based on a concept of food that is defined by three [&hellip;]<\/p>\n","protected":false},"author":118,"featured_media":9086,"comment_status":"open","ping_status":"open","sticky":false,"template":"single.php","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2},"jetpack_post_was_ever_published":false},"categories":[258],"tags":[451],"class_list":["post-8984","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-projekt-029","tag-029-20"],"aioseo_notices":[],"aioseo_head":"\n\t\t<!-- All in One SEO 4.9.8 - aioseo.com -->\n\t<meta name=\"description\" content=\"K\u00e4lla: Slow Food International | Slow Food Sk\u00e5ne | Our philosophy Slow Food envisions a world in which all people can access and enjoy food that is good for them, good for those who grow it and good for the planet. Our approach is based on a concept of food that is defined by three\" \/>\n\t<meta name=\"robots\" content=\"max-image-preview:large\" \/>\n\t<meta name=\"author\" content=\"Lars Lindmark\"\/>\n\t<link rel=\"canonical\" href=\"https:\/\/kiube.se\/projekt\/8984\" \/>\n\t<meta name=\"generator\" content=\"All in One SEO (AIOSEO) 4.9.8\" \/>\n\t\t<meta property=\"og:locale\" content=\"sv_SE\" \/>\n\t\t<meta property=\"og:site_name\" content=\"Nalta Projekt - \u00d6versikt\" \/>\n\t\t<meta property=\"og:type\" content=\"article\" \/>\n\t\t<meta property=\"og:title\" content=\"Slowfood Philosophy - Nalta Projekt\" \/>\n\t\t<meta property=\"og:description\" content=\"K\u00e4lla: Slow Food International | Slow Food Sk\u00e5ne | Our philosophy Slow Food envisions a world in which all people can access and enjoy food that is good for them, good for those who grow it and good for the planet. 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